Nutritional Status and Oxidants

JA Last

doi:10.1520/STP22835S

SYMPOSIA PAPER Published: 01 January 1989

STP22835S

Nutritional Status and Oxidants

Source

This review examines the relationship between vitamin C, vitamin E, selenium, copper, zinc, and other dietary antioxidants and the so-called antioxidant defense systems of the lung. The effects of severe caloric and protein malnutrition and vitamin B-6 deficiency on lung development will also be reviewed. The animal models of oxidant-induced injury discussed include those for paraquat, ozone, nitrogen dioxide, and oxygen toxicity, as well as selected experiments with in vitro systems. Susceptible human populations at risk for oxidant-induced lung damage by virtue of nutritional deficiencies are identified and discussed.

Author Information

Last, JA

School of Medicine and Toxic Substances Program, LEHR Facility, University of California, Davis, CA

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Details

Developed by Committee: D22

Pages: 162–173

DOI: 10.1520/STP22835S

ISBN-EB: 978-0-8031-5085-0

ISBN-13: 978-0-8031-1262-9

Nutritional Status and Oxidants

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