Total System Approach to Predict Shelf Life of Packaged Food Products

SW Gyeszly

doi:10.1520/STP14842S

SYMPOSIA PAPER Published: 01 January 1991

STP14842S

Total System Approach to Predict Shelf Life of Packaged Food Products

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A total system approach should be used to simulate the shelf life of packaged food products. The main advantage of modelling the product-packaging-distribution system is in helping to make proper decisions during product and packaging development.

Author Information

Gyeszly, SW

Texas A&M University, College Station, TX

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Details

Developed by Committee: F02

Pages: 46–50

DOI: 10.1520/STP14842S

ISBN-EB: 978-0-8031-5171-0

ISBN-13: 978-0-8031-1417-3

Total System Approach to Predict Shelf Life of Packaged Food Products

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